Saint Ange candies include:
Signature Flavors: Common, sophisticated flavors include Honey Lavender, Honey Ginger, Organic Strawberry, Organic Passion Fruit, Rose, Violet, and Verbena.
Ingredients: Many varieties contain 20% French honey and are free from artificial flavors, relying on natural fruit extracts and botanical ingredients.
Production: Made in France using traditional, skilled artisan methods, particularly in copper basins for high quality.
Packaging: Typically packaged in small, elegant, vintage-style tins, making them ideal for gifts or carrying, frequently sold in 50g sizes.
Specialty Options: Besides fruit and floral, they offer "functional" candies like Mini Vichy (mineral salts) and throat-soothing varieties.